Kinloch Plantation Pecan Oil is for the everyday gourmet. You'll love its light and nutty, yet neutral, flavor that gives it the versatility to use with most foods. It has the unique ability to enhance the flavor of ingredients instead of overpowering them, and pecan oil does not leave any greasy aftertaste!



Kinloch Plantation Pecan Oil has been a secret of the south for centuries. Its mild flavor, versatility and nutritional value are enjoyed by many southern gourmets.

It's Delicious!

Kinloch Plantation Pecan Oil is the perfect source for a healthy, balanced oil low in saturated fat. Its favorable nutritional qualities challenge many of the popular oils such as canola, grape seed and even the ever-popular olive oil.





It's Healthy!

Kinloch Plantation Pecan Oil is 52% oleic acid (mono unsaturated fat), and 38.5% linoleic acid (poly unsaturated fat) with only 9.5% saturated fat! Pecan oil strikes a great balance between the known benefits of mono and poly unsaturated fatty acids to provide the dual advantage of both. The high smoke point of 470 degrees and light balanced neutral flavor make pecan oil the perfect, healthy choice!

It's Ecological!

Pecan oil is an ecologically sound product that is made from the pecan nut. No additives, preservatives, or solvents are used at any point in the production of Kinloch Plantation Pecan Oil. There is no need for hybrid or genetically engineered crops. Our pecan oil is certified!

It's Guaranteed!

Kinloch Plantation Pecan Oil is 100% natural pecan oil. We guarantee every batch of pecan oil which assures you the freshest and best quality pecan oil available. It contains no cholesterol, no sodium, and no preservatives such as TBHQ or BHT. It is not hydrogenated and contains no solvents and no trans fatty acids or free fatty acids.

For Best Results

Refrigerate Kinloch Plantation Pecan Oil after opening. Pecan oil will not cloud or thicken in the refrigerator. Store unopened pecan oil away from heat and intense light.





















 
02/03/06